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"How do you know that?" rejoined Jack. To this Jack replied, that he should be perfectly contented, provided he might have a small allowance of gin. The man who came to our rooms, you know, that night was his friend. Besides these there was a warm gooseberry-tart, and a cold pigeon pie—the latter capacious enough, even allowing for its due complement of steak, to contain the whole produce of a dovecot; a couple of lobsters and the best part of a salmon swimming in a sea of vinegar, and shaded by a forest of fennel. \" He looked crestfallen. I hated him. “I believe that you are right,” he said softly. " Which was literally the truth.

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